Closed in 2013 and then demolished, the Talya, Antalya's first modern five-star hotel, is reborn on its cliffside: 176 rooms with sea views, in soft opening since July, open for all sales since 30 September.
In Bodrum, The Norm Le Chic opened on 8 July 2026: a boutique hotel dedicated to "quiet luxury," featuring the Salicorne restaurant by Michelin-starred chef Theodor Falser.
The Maxx Royal Bodrum, an all-inclusive resort in Göltürkbükü on the Bodrum peninsula, joins the Virtuoso network and the American Express Fine Hotels + Resorts programme. Featuring dining by Wolfgang Puck, Dani García and Caviar Kaspia, the season has been open since 28 April.
Marriott Bonvoy unveils Fortuna of Cappadocia, Autograph Collection, at the summit of Uçhisar: 125 rooms, 28 private villas, a spa and views of Cappadocia's hot air balloons.
Hilton has marked a historic milestone in Turkey with the opening of the Hilton Istanbul Airport. As the group's 100th property in the country, this 485-room hotel is the first international brand to be directly connected to Europe's busiest airport.
